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Tahitian Vanilla – from Farm to Table

December 3, 2020 // 6 Comments

This post shares what we learned about vanilla farming in French Polynesian and at the bottom has delicious recipes for cooking fish with vanilla sauces. Vanilla – Don’t Settle for less than  The Real Thing Morita’s brother hard at work tending the vanilla vines Vanilla has been [read more]

Making Yogurt While the Sun Shines

January 26, 2017 // 0 Comments

It’s hard to find unflavored, unsweetened yogurt on Grenada. Plain yogurt is such a useful staple; we use it to make for a savory sauce to cool and complement spicy food by adding mint, garlic, coriander or cumin to the yogurt. It’s also perfect for making coffee-flavored yogurt, which [read more]

Drink Coffee = Live Longer? More and More Science Says Yes!

January 17, 2017 // 0 Comments

I freely admit – I’m a coffee-aholic. I greatly enjoy my morning cup of happiness! But I’m interested to know, what’s your favorite morning beverage? For anything you’re consuming daily, you want to be sure it’s healthy, right? Did you know that drinking coffee [read more]

Passage Meals for a Vegetarian Crew

December 24, 2016 // 2 Comments

from this first meal together after the boys flew in to the Canary Islands to join our Atlantic passage, to the last one we shared in Grenada, it was so fun and rewarding to cook for this crew. With our vegetarian crew of two always-hungry, over 6 feet tall, 20 year old boys, and a 3 1/2 week long [read more]

An Excellent Spice & Herb Shop in Crete

July 8, 2016 // 0 Comments

We’ve written before about how much we love the simple food of Greece. What Greece does especially well that we enjoy are their fresh fruits and vegetables, and also their honey, olives, olive oil, dried fruits, herbs and spices. The dried herb mix we found for feta cheese has transformed the [read more]

2018 updated TOP TEN “Most Used” Sailor’s Gear

September 10, 2015 // 4 Comments

2018 Update Sailing across the coral-rich Pacific these last two years, these closed-toe , lug-soled, water ready and steady sandals are something we rely on frequently, whether it’s wading near or on shore of all these coral atolls, or using them for sturdy footing in our dinghy. We figured out [read more]

My Woman is a Nautical BAD Ass

August 30, 2015 // 3 Comments

My water-woman, Ellen, is a Nautical Bad-Ass. Today she proved it again. We were running long lines between two shores in a narrow inlet on Paxos Island in Greece. The winds were blowing 10-20 knots and we had maybe 80-100 feet between the two shorelines. My water-woman and her smile that keeps the [read more]

…and a bottle of Rum

August 24, 2015 // 0 Comments

a Painkiller on the Rocks Our guests on Golden Glow tell us their favorite boat drink is Rand’s Monkey Madness, made with his secret recipe that will knock your socks off, flavor-wise and otherwise. (You’ll have to invite us for a sundowner or join us for a cruise on Golden Glow to [read more]

Evolution of a Fisherwoman

August 8, 2015 // 4 Comments

I’ve come a long way from the first fish we caught on Golden Glow, which happened last Labor Day weekend in Gardiner’s Bay, at the end of New York’s Long Island. Is there such thing as an accidental catching? We were beginning our sail back to NYC after a wonderful holiday weekend [read more]

Martinique

March 2, 2015 // 0 Comments

a small part of the market in Saint Pierre We’ve been on Martinique for the past few days. Work had to come first, but over the weekend, we got to explore this beautiful, well cared for island and meet some of its kind, gentle people. Schoelcher with Golden Glow anchored off the beach We [read more]